Bake for 30 minutes or until the edges just begin to brown. , Peanut Butter Cup S’Mores Bars, Reese’s S’mores Bars, finely crushed, about 1 cup graham cracker crumbs. Peanut Butter Crunch S'mores Bars recipe is a rich, bar cookie that gives you the flavor of your favorite campfire treat without the campfire! Grease one 8×8 inch pan (for a 13×9 pan, double the recipe). Lightly press the peanut butter cups into the dough, then spread marshmallow fluff on top. You better believe it, because we're skipping the sticks and steering clear of the campfires with the ultimate s'mores bars that marry my go-to blondies recipe with crushed Graham Crackers, chopped Reese's Peanut Butter Cups and oven-toasted marshmallows. They were amazing. Peanut butter cup s’mores put a classic spin on a classic campfire dessert treat. When was the first time you got hooked on rich and gooey s'mores? You just need to pop your peanut butter s’mores … I'd like to receive the free email course. Tips for making Peanut Butter S’mores Bars: Chop the candy bars into small pieces. I cheated just a little to brown the top of the marshmallows and melt them all together BUT you can use a kitchen torch or you don't even have to brown them if you don't want to! I can’t decide which part is my favorite: Gooey, sticky marshmallow; Soft, buttery, brown sugary graham cracker cookie bar; Melty peanut butter chocolate cups … The bars are made with a simple graham cracker cookie crust, a layer of marshmallow creme, creamy peanut butter, and then the bars get topped with lots peanut butter cups and another layer of graham cracker cookie dough. Place the chopped chocolate bars in a bowl in the freezer. Do you have a website or cooking blog? Yum! No bake desserts are incredible, let's face it. Keyingredient.com is a free cooking website. Press the chocolate bars on top of the dough. So many layers of a delicious marshmallow, peanut butter and chocolate dessert…these cookie bars are a guaranteed crowd pleaser at any party you attend! Nov 18, 2015 - PEANUT BUTTER CUP S’MORES BARS Ingredients 1/2 cup butter, softened 1/2 cup packed brown sugar 1/4 cup sugar 1 egg 1 teaspoon vanilla 1 1/4 cups flour 1 te Add in both sugars and mix until light and fluffy. Grease an 8x8 baking dish or line with parchment paper. With … Graham crackers are topped with marshmallows and a layer of chocolate, peanut butter and crispy rice cereal. Peanut Butter Cup S’mores Bars. S'mores for every season? Sep 8, 2012 - Peanut Butter Cup S'mores Bars by Rosas Edje on Indulgy.com Combine butter, brown sugar, graham cracker crumbs, salt, vanilla extract, egg, and flour to make graham cracker cookie dough. In a metal bowl over simmering water, or in the microwave, melt the chocolate chips with the 4 … Cuisine: American. Press the remaining dough on a non-stick surface into the shape of an 8×8 square. Add in the egg and vanilla. Campfire S’mores elevated to the next level with peanut butter … These No Bake Peanut Butter S'more Bars … Rich and decadent Peanut Butter S’mores Bars made with a simple cookie-dough-graham-cracker crust, peanut butter, chocolate, and marshmallow creme. In a large bowl, or mixer, beat butter, sugar and brown sugar until fluffy. May 12, 2012 - Peanut Butter Cup S’mores Bars. Reese's Peanut Butter Cup S'mores Bars // Real Housemoms Real Housemoms. Lightly press the peanut butter cups into the dough, then spread marshmallow fluff on top. His favorite s’mores are made with Reese’s peanut butter cups so I thought why not make the bars with them?! Beat in the egg and vanilla until combined. https://www.keyingredient.com/.../13933301/peanut-butter-cup-s-mores-bars Spread 2/3 of the dough on the bottom of the prepared baking dish. Allow to cool for at least two hours* to give the bars a chance to set, then remove from the pan and cut into squares with a large, sharp knife. Divide graham cracker cookie dough in half and trasfer first half into foil lined baking dish. Line a 8x8 pan with parchment paper and spray it with cooking spray. Cancel Unsubscribe. and...most important...absolutely DELICIOUS. They stayed gooey and had the perfect amount of chocolate and buttery peanut butter. No need to turn on the oven and they are always quick and easy to make! Preheat oven to 350 degrees. Press the remaining dough on a non-stick surface into the shape of an 8×8 square. They should make an even layer in an 8×8 pan. In a bowl of a stand mixer fitted with the paddle attachment, cream together the butter and ¼ cup peanut butter until smooth. Preheat oven to 350°. How could this get any better? Ingredients. Much like my S’mores Nachos and S’mores Thumbprint Cookies, you don’t have to pack up the car and set up a campsite and swat at a bunch of mosquitoes that are buzzing in your ear. In a microwave safe bowl, add dark chocolate melting wafers. 8 graham crackers is equal to about 1 cup of graham cracker crumbs. Why we tend to only enjoy the Graham-mallow-chocolate trio in warmer months remains a mystery to me. Your email address will not be published. Treat yourself to these Chocolate Chip Cookie Peanut Butter S’mores Bars! Try this version of a best-loved classic. Then top with additional graham cracker cookie dough. Beat in egg and vanilla until combined. Preheat the oven to 350 degrees. https://ohsweetbasil.com/ritz-peanut-butter-cup-smores-bars-recipe Find more useful information here. With the mixer on low, stir in the flour, baking powder, salt, and graham cracker crumbs until mixed. Course: Dessert. The kids were so excited to give them to him to eat and they wanted to eat the whole tray as soon as he got in! Press 2/3 of the dough into the bottom of the baking dish. Then press into the bottom of a 9×13 pan that’s been … Line an 8×8 baking dishing with parchment paper; coat lightly with cooking spray. Ooey gooey marshmallow and melting chocolaty goodness abound, whether they come in fudge, pudding, cupcake, ice cream, cookie, or pie form. How to Make Peanut Butter S’mores Bars First beat together 1 yellow cake mix, 1 stick softened butter, and 1 egg into a firm dough. This dessert includes two classic combinations, chocolate & peanut butter, and chocolate & marshmallow. Peanut butter cup s’mores cookie bars to the rescue. S’mores … ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. Powered by Brandeploy
Melt the peanut butter for about 30 seconds in the microwave and drizzle it over the chocolate bars. 1/2 cup butter, softened 1/2 cup packed brown sugar 1/4 cup sugar 1 egg 1 teaspoon vanilla 1 1/4 cups flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup graham cracker crumbs 16 peanut butter cups (I used Trader Joe’s Dark Chocolate Peanut Butter cups because they are the absolute best) Jumbo Marshmallows (**The recipe called for … This will allow you to lift the bars out and cut them when cooled.
Place the square on top of the fluff and press down lightly. These Peanut Butter S’mores Bars have an evenly distributed layer of chocolate chips that are complemented by the marshmallow and peanut butter. Author: Megan. You can also process in a food processor or use store bought graham crackers crumbs. Well, what if I told you that this is a freezable recipe! Divide dough in half and use half for bottom crust and the other half for top crust. A few weeks ago I opened up my front door to a package. Subscribe Subscribed Unsubscribe 4.51K. Top first layer with Reese’s Peanut Butter Cups. Top with … Loading... Unsubscribe from Real Housemoms? Spread the marshmallow cream over the chocolate … Heat for one minutes, stir, and heat … Scrape down the sides. Keyword: peanute butter crunch s'mores bars. Discover our recipe rated 4.2/5 by 12 members. Leave a Comment S’mores are everywhere you look this summer, becoming one of the most popular summertime treats to indulge in. Reese’s Peanut Butter Cup S’mores Bars Decadent Peanut Butter S’mores bars packed full of Reese’s Peanut Butter Cups, milk chocolate bars, vanilla bean marshmallow creme and a peanut butter crust. Ingredients. To crush graham crackers, place inside gallon sized baggie and crush with rolling pin. Join us and discover thousands of recipes from international cuisines. In a large bowl of the bowl of stand mixer, beat butter and sugars until fluffy. There are some desserts that will change your life … Bake for 30 minutes or until the edges just begin to brown. We won't send you spam. Stir together the corn syrup and sugar. Spread 2/3 of the mixture across the bottom of your pan. For easiest topping, divide remaining cookie dough into 9 dough balls, flatten into circles and overlap. Oh, and sprinkle of sea salt, to bring the sweet and salty together. Cook the marshmallows over an open flame or hot coals until they are browned outside, and soft all … An Easy Chocolate Peanut Butter Cookie Bar Recipe. Cajun Jambalaya Pasta Recipe with Shrimps, Chicken, and Sausage. Place the square on top of the fluff and press down lightly. I used 16 Reese’s Peanut Butter Cups. In a mixing bowl, combine cake mix, veggie oil, and eggs with an electric mixer. They’re a great travel and toddler-friendly alternative to a staple campfire treat. Lola Osinkolu | Chef Lola’s Kitchen recently posted…. Unsubscribe at any time. Bake for 35 minutes or until top is golden brown. Line glass baking dish with foil and spray with non stick cooking spray. Coat lightly with cooking spray melt the peanut butter s ’ mores bars top is golden brown recipe ) they! Oven to 350 degrees rolling pin a 8x8 pan with parchment paper coat! Them When cooled into 9 dough balls, flatten into circles and overlap pan that ’ s peanut cups... 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