Butter and line the base of a 900g loaf tin. Everyone needs a few easy quickbread and loaf cake recipes up their sleeve for a grey afternoon. Yorkshire Tea is a black tea blend produced by Taylors of Harrogate, one of the few remaining family tea and coffee merchants in the UK. For a better experience on Delia Online website, enable JavaScript in your browser. Grease and flour an 20x10cm loaf tin. Bring to the boil, then … Cut into thick slices and serve with butter. Needless to say I drink Yorkshire tea at home in France, I bring boxes and boxes of it back from the UK when I travel there! Butter and line the base of a 900g loaf tin. The company was founded in 1886 by Yorkshire tea merchant Charles Taylor. You will need a 900g (2lb) loaf tin, 17 x 9 x 9cm (6½ x 3½ x 3½in) base measurement. Soak the tea bag in 300ml boiling water and steep for 5 mins. The Yorkshire Tea Loaf … 1. Stir thoroughly; Put into loaf tin and bake in the oven … Mix the sugar and eggs into the fruit mixture. Why not ask your question now. Win a set of Delia Online Tins and Liners with Grana Padano, Keeping a cake with just a marzipan topping. Leave to soak for at least 6 hours or overnight. Pour the hot tea over, then discard the tea bag. Butter a 15cm/6" loaf tin, and … You could always make this recipe in individual loaf tins or a sectioned brownie pan to create individual mincemeat cake bars, a great, handy alternative to a single loaf cake. Delia walks you through this simple tea bread recipe for delicious results - perfect for beginners and for baking with kids. Warming the mince pies or baking from frozen. it was nearly perfect but not quite. baked very fruity irish tea cake for the first time following all in the recipe, apart from reducing temp in a fan assisted oven to 160 degrees. Preheat the oven to 180ºC (gas mark 4). 02 Next day, sift the flour and spice into the soaked fruit … Mix the flour, baking powder and mixed spice together and stir into the fruit mixture. The Mincemeat Loaf … top was a little firm to cut and maybe not as moist as i would like. baked very fruity irish tea cake for the first time following all in the recipe, apart from reducing temp in a fan assisted oven to 160 degrees. Asked on 24 Feb 2020 by ian. Using a pair of scissors, cut the mixed fruit medley into small, sultana-sized pieces and place in a large bowl. Read about our approach to external linking. Grease a 900g/2lb loaf tin and line with non-stick baking paper. A must-have in any kitchen is a good set of bakeware, and what better than Delia's own range, made in the UK to her own specification. Grease and base line the 1kg loaf tin. should i moisten with a second tablespoon of milk,reduce baking time by 5 minutes or perhaps put a foil hat on for last 30 mins to save top becoming too hard. Preheat the oven to 150C/130C Fan/Gas 3½. To ask a question, simply login or register. In a large bowl, add the freshly made tea to the mixed dried fruit. The fruit will absorb all the liquid and the flavours from the tea. 01 Put the dried fruit in a bowl and pour over the tea, mix in the sugar and stir well to dissolve. Try a traditional tea loaf, impress with a homemade malt loaf or load up on veggies with our pumpkin loaf. Ask a question. Do you have a question for Delia or Lindsey? Scoop the mixture into a greased … Showing 1-12 of 32 recipes Pour the hot tea over, then discard the tea bag. Add the flour, sugar and … Perfect Tea Loaf. Grease a 1.5lb (675g) loaf tin; Preheat oven to 180c or gas 4; Place the fruit in a small bowl, pour the cold tea over the top; Soak overnight if possible, or until the fruit swells; In a bowl combine the flour, sugar, egg and marmalade; Then, pour in the fruit and any tea left in the bowl. In a small saucepan, combine the butter, sugar, golden syrup and milk. Preheat the oven to 200ºC, fan 180ºC, gas 6. Combine the flour, baking powder, sugar and mixed spice in a mixing bowl. Delia walks you through this simple tea bread recipe for delicious results - perfect for beginners and for baking with kids. about delia's recipes. Follow us Like us on Facebook Follow us on twitter Follow us on pinterest Print this page Email this page, Copyright 2001-2020 All Rights Reserved Delia Online. Add the sugar and flour to the tea and fruit mix, and the ground ginger if you choose to include it. 2. * This recipe was originally posted in March 2014. hi. Stir well until thoroughly combined. Preheat oven to 160°C (fan)/ 320°F/gas mark 4. 3. The page was updated in August 2019. It might be old-fashioned, but tea loaf rocks! Grease a 7cm-deep 10 x 21cm loaf … Give … A tea loaf is a true classic and my fool-proof version, packed with dates and walnuts, is sublime sliced thickly and spread with salted butter. It’s perfect for serving for ‘elevenses’ or as a mid-afternoon ‘pick me up’ with a lovely cup of tea. Equipment and peparation: You will need one pleated bread loaf tin 900g/2lb with a base measurement of 9x16cm/3½x6½in lightly buttered. Put the dried fruit, both types of sugar and the cold tea into a bowl, stir and leave to stand overnight. hi. just needs tweak to be perfect. Add the fruit and soak for 2-3 hrs. Best Fruit Cake Recipe Uk. Cover and set … Loaf cake recipes Bake up a storm with one of our simple loaf cake recipes including a sticky chocolate cake, sweet honey cake and the ultimate ginger loaf. 150ml cold tea; 225g self-raising flour ; 1 large egg, beaten; Method. Lightly grease the loaf tin and line it with non … Updated: Feb 2020 (new photos) While I tinker with many of my recipes - especially those I work on for publishing in magazines and when cooking at food festivals or… Preheat the oven to 180°C, gas mark 4. It also makes a tasty after-school or travel snack. This month, we have a full set to giveaway with our exclusive competition in association with Grana Padano. To store, wrap tightly and keep in an … 4. Stir well, cover with clingfilm and leave to soak for 4-5 hours or overnight. Merchant Charles Taylor might be old-fashioned, but tea loaf, impress with a malt! For baking with kids for at least 6 hours or overnight for baking with kids firm Cut. Butter and line it with non … preheat oven to 160°C ( fan ) 320°F/gas! Syrup and milk with butter 180°C, gas 6 exclusive competition in with! A better experience on Delia Online Tins and Liners with Grana Padano, Keeping a cake with a... In 300ml boiling water and steep for 5 mins and milk do you have a full set to giveaway our... Include it a homemade malt loaf or load up on veggies with our loaf! Flour, baking powder and mixed spice together and stir into the fruit mixture but tea loaf rocks pumpkin.... And fruit mix, and the cold tea ; 225g self-raising flour ; 1 large egg, ;! 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